Two major events will take place in December, so be sure to mark them in your calendars! 😉 Christmas Tasting This year, it will be held on: SATURDAY, DECEMBER 9th From 11 AM to 1 PM and from 6 PM to 8 PM We look forward to seeing you in a friendly and relaxed atmosphere around our appetizer buffet! To those […]
We had a magnificent harvest with exceptionally hot and dry weather. It began on August 31st with our early-ripening grape varieties (Sauvignon and Sémillon) and finished on October 4th with the Carignan. Work in the cellar continues to finalize the winemaking process. On October 26th, all fermentations were complete. The red wines were racked […]
Saturday, August 12, 2023, starting at 7:30 p.m. Menu: €35 per person, all-inclusive. Appetizer tasting: Spit-roasted wild boar and potatoes with porcini mushroom sauce; cheese; dessert; coffee; wine; live music. Seating is limited—don’t wait to reserve your spot and those for your friends! ? For this event, a […]
We are pleased to invite you on SATURDAY, JUNE 24, from 11:00 a.m. to 1:00 p.m. and from 6:00 p.m. to 8:00 p.m. for an aperitif tasting accompanied by a small, friendly buffet. This is your chance to taste (or taste again :)) our new vintages, including our Blanc Tradition, Rosés (Tradition and Lou Cantaï), Blanc Lou Cantaï 2021, and […]
Véronique and Guillaume REYNIER wish you a wonderful 2023!!
Dear friends of Val de Caire, After a wonderful harvest that yielded magnificent, healthy grapes (in smaller quantities, but you can’t have it all… :), the winemaker, assisted by Jeanne, our young work-study employee, is hard at work in the cellar to bring us a fine 2022 vintage! CHRISTMAS TASTING […]
Hello everyone, Here is some news and information about our summer schedule. THE VINEYARDS As you have probably noticed, this year will be a special one. The lack of rain in the spring and the early heat suggest an early harvest. For now, our vines are doing well 🙂 THE GAULISH MEAL Unfortunately, this year again, we […]
Our harvest finished last Thursday after four weeks of intense activity. Thanks to some welcome thunderstorms, our leaf removal work allowed us to maintain the quality of the grapes. Now it's time for winemaking! We should be able to present some new wines to you in the spring.