val de caire tradition

Cellar price: €9

Red 2022

Cuvée Tradition Red 2022
Grape varieties Syrah 40% - Grenache 40% - Counoise 5% - Carignan 15% - Carignan 15% - Syrah 40% - Grenache 40% - Counoise 5% - Carignan 15%.
Harvest Mechanical and manual harvesting
Winemaking Maceration for 25 days with daily punching down and light pumping over. Indigenous yeasts.
Breeding Stainless steel bowl
Tasting temperature 18° - 20°
On-call time 2 to 8 years
Tasting Vin plaisir - Red fruit, liquorice
Wine and food pairing Grilled meats - Various cold cuts - Hard uncooked cheese
Analysis Description
Degrees 13.60%
Sugars 0.30 g/L
Total acidity 5.10 in g of A.T.
pH 3.57