val de caire tradition

Cellar price: €9

Blanc 2023

Cuvée Tradition Blanc 2023
Grape varieties 65% Rolle - 10% Grenache Blanc - 25% Ugni Blanc
Harvest Ugni Blanc harvested in crates. Mechanical night harvesting for Rolle and Grenache.
Winemaking Grapes destemmed and crushed. 24-hour skin contact maceration for Rolle and Grenache. Direct pressing for Ugni Blanc. Fermentation at 16°. Blocked malolactic fermentation.
Breeding Stainless steel bowl
Tasting temperature 12° - 14°
On-call time 2 to 4 years
Tasting Vin plaisir - Floral and exotic
Wine and food pairing Aperitif - Fish - Packaged feet
Analysis Description
Degrees 13.30%
Sugars 0.35 g/L
Total acidity 5.66 in g of A.T.
pH 3.35